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...ALBERT CONTI...

Author: /time Magazine | Title: Letters, may 30, 1960 | 5/30/1960 | See Source »

...chateaux of Bordeaux, 1959 will be remembered not as the year of De Gaulle and Algeria but as the year of the Great Wine. Thousands of winemakers have already pronounced this year's vintage "transcendent, magnificent." Mile. Genevieve Clin, manager of the famed Romanée-Conti vineyards, her vines laden with small, almost black bunches of grapes dimpled by the sun and heavy with sugar, said as the harvest began: ''When you look at the bunches, you only see the fruit. You don't see the wood any more...

Author: /time Magazine | Title: Business: A Votre Sant | 10/19/1959 | See Source »

...quality and decreased quantity. The quality of this year's vintage is matched only by its quality. Jean Latour, producer of the rare white Burgundy, Croton-Charlemagne. says that in this century there has never been a year as abundant or as good. In the Romanée-Conti vineyards, the wine-men say that God waited until Archbishop Roncalli (who blessed the fields after the war, when he was papal nuncio in France) became Pope before answering his plea for a splendid crop...

Author: /time Magazine | Title: Business: A Votre Sant | 10/19/1959 | See Source »

...September 1949, after his trial, Mindszenty was suffering acutely from "my old disease, my thyroid disturbance." Transferred to Budapest's Conti Prison, he was held in solitary confinement for four years, the cells on each side of him empty to prevent wall-tapping communication. His cell was "small and crumbling. There was a straw mat to sleep on, a table, a stool, a small bucket for one's needs and another for water." While in solitary, "I received no mail, read no newspapers and no books except my breviary and my Bible . . . Each day I said my rosary...

Author: /time Magazine | Title: Religion: The Mindszenty Story | 12/17/1956 | See Source »

There last week, as fast as they could fill their boat-shaped baskets with the honeycombs of tiny black Pinot grapes, the harvesters spilled them into mule-drawn carts. At Montrachet -whose wine, said Dumas, "ought to be drunk kneeling, with head bared"-around Beaune, at Meursault, Romanee-Conti, Vougeot and Gevrey-Chambertin-each hillside as famous in France as any of Napoleon's battlefields, it was the same. Off went the grapes, the best first, to be pressed in cellars at the foot of each small field. From the vats within these reeking temples of Bacchus rose...

Author: /time Magazine | Title: BURGUNDY: The Purple Harvest Comes In | 10/29/1956 | See Source »

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