Word: controlled
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Dates: during 1880-1889
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...ways than this. The perfect balance between its various parts, the delicacy with which the most exciting moments are rather touched than dwelt upon, and above all the excellence of the style and general treatment deserve high praise. The writer has his imagination, great as it is, under such control that it pictures only the dramatic, thus avoiding that retailing of what is simply extraordinary that is so common a fault with people who indulge their imagination very freely...
...which, under ordinary circumstances, would have been exasperating, but at the time it was simply maddening. I cannot see what business he had to look into the book in the first place; in the second place he should have learnt by this time that mere politeness required gentlemen to control their merriment-when loss of control is out of place and ungentlemanly. I have heard so many complaints on this subject that, a sufferer myself, I thought I would call your attention...
...most disinterested kind. The results of his investigations as partially given in our article of yesterday, show that he approached the matter in detail, with the earnest purpose of suggesting real and practical improvements. The proposition that the college ought to employ a salaried official to control the actions of the steward and to keep an actual watch on the nature of the food served, in place of continuing the absolute farce of a student board of directors, meets with our heartiest approval. That this student board is of necessity a farce, no one will fail to recognize who knows...
...make sure that the quality of the food is kept up to the standard there ought to be a salaried "inspector" responsible directly to the association which now has no real control over the fare furnished by the steward. This man should taste and examine all the food served at every meal and should have full power to discharge waiters and cooks in case they prove unsatisfactory. The inspector should be perfectly independent of the steward, and should be on hand after every meal to receive complaints about the quality or quantity of the food or service. This arrangement would...
...leaving school and going to the University. The young fellow is left to his own resources for the first time. The freedom which he enjoys is much greater than that accorded to the students even in our most advanced and liberal colleges in America. The authorities exert absolutely no control over his actions or his studies-chief of all,-there are no parietal regulations. The result can more readily be imagined than described. Parents do not expect their sons to do anything but drink and loaf during the first year at the University-and their expectations are fully reached...