Word: cookbooks
(lookup in dictionary)
(lookup stats)
Dates: during 2000-2009
Sort By: most recent first
(reverse)
...Expect to see weekly jazz and blues nights,” Zebny said. Z Square Cambridge is the Z Restaurant Group’s second restaurant. Their first location, Café Z, is a popular restaurant in Marin County, Calif. Z Restaurant Group co-owner and cookbook author Sally Sampson will oversee the daily operations of the Harvard Square location. “Z Square Cambridge will have a very similar feel to our California location,” Sampson said. “It will be a casual and very comfortable place to eat. Our food will be simple...
Mastering your culinary domain?whether you aspire to make chicken soup like Mom or eggplant like Emeril Lagasse?often requires more guidance than a classic cookbook can provide. Now, rather than shell out for lessons, you can hop online and learn to slice, spice and saut? like a cordon bleu. Just remember not to spill your b?chamel on the keyboard...
...Batali is becoming a brand virtually as you read this. This week he will make the rounds of morning talk shows to promote his new role as the official chef of NASCAR and his new cookbook, Mario Tailgates NASCAR Style. And just as he prepares for cooking demos and book signings at six NASCAR races this season, Batali and business partner Joseph Bastianich, 37, have begun construction on two restaurants in Las Vegas and another site in Los Angeles to be called Mozza that will house both a restaurant and a pizzeria. In July, Batali will launch 78 new items...
...know Batali only as the host of how-to cooking shows where he prepares uncommon Italian dishes--Paduan gnocchi, quail with peas, something called lamb squazetto and literally thousands of others--the NASCAR partnership will come as a surprise. (As will some of the dishes in the new cookbook, which include mudslide pie made with Oreos and graham crackers.) But Batali's visits to NASCAR events to research the book revealed--not least to him--that his appeal transcends foodies or Italophiles. Last June, just before he threw the green flag at the NASCAR event at Pocono Raceway in Long...
...other restaurants are flourishing; Bastianich estimates that they collectively serve 2,000 people a night. Last year the James Beard Foundation named Batali its Outstanding Chef--the top award a U.S. cook can win. This year the foundation has nominated Molto Italiano, Batali's 2005 book, as best international cookbook and Del Posto as best new restaurant. The winners will be announced at a Manhattan gala on May 8, a few days after Batali returns from cooking chicken thighs and tortilla casserole for scores of NASCAR drivers, crewmen, and their families at Talladega Superspeedway in Talladega...