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Down-home fare is already the subject of several timely cookbooks, including Miss Mary's Down-Home Cooking by Diana Dalsass (New American Library), Prudhomme's Louisiana Kitchen (Morrow) and Joan Nathan's An American Folklife Cookbook (Schocken). The most impassioned paean to Momma cooking is Jane and Michael Stern's Square Meals (Knopf). In their march down memory lane, the authors celebrate dishes from what many people rightfully consider the Dark Ages of American eating: tuna casseroles sauced with canned mushroom soup, Back-to-Bataan Spam and patently disgusting creations like a cabbage-apple-and-pickle salad with evaporated...

Author: /time Magazine | Title: Eat American! | 6/21/2005 | See Source »

...fueled a prolonged boom in apartment rentals, health clubs and upscale restaurants, and a corresponding, disturbing decline in the national savings rate. The single life is more expensive, notes Economist George Sternlieb of Rutgers University: "There's nobody to share the telephone bill with. With no one to cook at home, singles eat out more." Restaurants now pocket 40% of U.S. food expenditures...

Author: /time Magazine | Title: Solo Americans | 6/21/2005 | See Source »

...Salund elementary school in McLeod (pop. 50), N. Dak., Teacher Janice Herbranson, 51, has served breakfast to her three pupils. After morning lessons, she will cook lunch. At day's end, if the parents are away, she may take one of her charges home with her to spend the night. At the Lennep school near Montana's Crazy Mountains, Second-Grader Lee Cavender, 7, barges in to say that his sisters, twins who constitute the entire seventh grade, will be absent today. They turned 13 over the weekend, old enough for deer-hunting licenses, and, of course, their father...

Author: /time Magazine | Title: Education: Way, Way Back to Basics | 6/21/2005 | See Source »

...waiting for her outside the building. 'Hey, Mom, it's time,' calls one of the male cadets ... It's an affectionate nickname, a mark of respect for her record, which brought her a cadet promotion. Like many of the women at West Point, she admits that she likes to cook and sew ... She buckles on a curved saber, wraps a purple sash around her waist. During the inspection a male cadet giggles, and jiggles his eyebrows up and down in amusement as she walks by. Because he's a classmate she says nothing. If he were a plebe she could...

Author: /time Magazine | Title: Letters | 6/20/2005 | See Source »

Perfectly. My mother was a cook in a country house--several, actually, and they all had butlers...

Author: /time Magazine | Title: Q&A Michael Caine | 6/19/2005 | See Source »

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