Word: cooked
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...restaurant called Shabu Square, which will come to 97 Winthrop Street in the middle of next month. The restaurant will feature “shabu-shabu,” a variant of hot pot that has been popularized in the Boston area in recent months. Shabu-shabu is cooked by dipping raw ingredients, primarily vegetables and thinly sliced beef, into a simmering metal pot of stock placed at the center of each table. Having first met in 1990 at Montien—a Thai restaurant in Boston’s Theater District where Lymswam was a kitchen worker and Kordsomboon...
...field to catch 20 of quarterback Chris Pizzotti’s 30 completions on the way to Harvard’s 25-24 victory over Holy Cross. Without former wideout Corey Mazza ’08 and with the injury to a prime receiving threat in junior Mike Cook, the expected main focus of the Harvard offense and Pizzotti’s passes was junior wideout Matt Luft. However, Iannuzzi and Lorditch showed the Crusader defense that ignoring them would prove costly. The sophomores quickly got over any first game jitters that they may have had, as they established themselves...
...album, The Rest is History, featured big names like Kanye West and Wyclef Jean, and included the taunting single Learn Chinese ("When the pumps go off/ y'all gon' speak Chinese") plus serious tracks that delved into the Tiananmen killings and migrant life ("Think we open restaurants 'cause we cook good...
...Pizzotti and O’Hagan will be without one of their top returning targets, junior Mike Cook, who will miss the game with a torn pectoral muscle. However, they do return a top receiving threat in junior Matt Luft, and the running game should be bolstered by new back Ben Jenkins, a junior who moved to the position during spring practice and won the starting job over junior Cheng Ho and sophomore Gino Gordon...
...intricate enough to be mistaken for architectural models. I could live without learning how to infuse foam with grapefruit essence or make lavender gelatin look like caviar. I went to Italy because I was a foodie harboring a big, dark secret: I was afraid I couldn’t cook. Prior to my trip, I’d thrown my share of dinner parties with no reported instances of poisoning or death. But the only dish I’d perfected in all my years of carrying around Bon Appétit issues like badges of my food expertise...