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Word: cooking (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Some clubs are struggling on another level: they can't provide everything they advertise, says James Chung, president of Reach Advisors, a Belmont, Mass., research firm. "The homes didn't have enough pots to cook with," says Elizabeth Schlier, 37, a former member of Private Retreats, also owned by Tanner & Haley. "The towels and other linens were not as plush, and there weren't always enough toys for my children." Says McGrath: "When we were renting properties on a short-term basis to meet increased consumer demand, we would have inconsistent quality. But now we have satisfied client demand...

Author: /time Magazine | Title: Club Mad | 3/26/2006 | See Source »

...acre plot of land to the town of Weston, Mass., provided the town can find the funds to meet the $27 million price tag. The Case Estates property has been a part of the Arboretum’s holdings for over 60 years now. Robert E. Cook ’68, director of the Arnold Arboretum, explained that the decision had been made to let go of the property because there was little justification for keeping it. “When I came in 17 years ago it was clear then and it has only become clearer since that...

Author: By Alexandra C. Bell, CRIMSON STAFF WRITER | Title: Harvard Selling 60-Acre Plot to Town | 3/23/2006 | See Source »

...view from table 25), by calling (61-2) 9267 2900. SYDNEY FISH MARKET: With its genial bustle and cornucopia of produce, the Sydney Fish Market at Pyrmont embodies all that is good about Australian eating. Graze the stalls in the covered hall and choose as you fancy - staff will cook fish, slice sashimi or shuck oysters to order. Then go grab a cold, dry Riesling and a couple of plastic cups from the on-site wine shop before finding a picnic table on the dockside. The best part? This exquisite feast should come in for less than $30 a head...

Author: /time Magazine | Title: Fishing for Compliments | 3/21/2006 | See Source »

...foreign minister Robin Cook declared the chicken tikka masala Britain's "national dish"; Collingham reports that the British consume 18 tonnes of it each week, accounting for a hefty portion of the $3.5 billion or so that they spend each year at Indian restaurants...

Author: /time Magazine | Title: The Spice of Life | 3/20/2006 | See Source »

Lady and the Tramp” is out on limited release. If you can’t live without the story of a spoiled, aristocratic canine defying her high birth to mingle with a common mutt, then dig out your favorite family heirloom crystal tumbler, have the cook prepare plate of Italian food, and get sloshed with this underdog’s challenge. TAKE A SHOT: 1. During each “Coming Attraction” that makes you realize that Disney is now scraping the bottom of the proverbial creative barrel. 2. When you realize you?...

Author: By Mollie K Wright, CONTRIBUTING WRITER | Title: Screen Shots: Lady and the Tramp | 3/9/2006 | See Source »

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