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...hope to raise my kids with some sense of an Iraqi identity and hope to be able to give them a little bit of Arabic, cook Iraqi food for them, tell them Iraqi jokes, tell them Iraqi stories, tell them about my parents," she said...

Author: By Bonnie J. Kavoussi, CRIMSON STAFF WRITER | Title: 'Watercolor Memories' | 3/19/2008 | See Source »

Transients often move in, steal the power, tear apart the walls and floorboards in search of valuable copper wires and piping and set fires to cook drugs or keep warm. The police struggle to keep the damage under control; but with no owner around to claim a trespass violation on a repossessed home, it's difficult for them to make arrests. All they can do is tell the squatters to leave, board up the house and ship off a note to the bank that now owns the property. "It's a victimless crime," says Bert Lippert, a bit sarcastically...

Author: /time Magazine | Title: Foreclosed Homes: A Local Blight | 3/18/2008 | See Source »

...moving towards a more cooperative approach in society. I hope that’s the case, because certainly when you look at the environmental problem we face, it’s very serious. In fact unless we make some fundamental changes we’re going to cook ourselves off the planet in the next hundred years. And that problem can only be addressed cooperatively. Our individualism, our libertarianism, our republican selfishness is not serving us well in terms of human governance...

Author: By Charleton A. Lamb, CONTRIBUTING WRITER | Title: 15 Questions With Mike Gravel | 3/11/2008 | See Source »

...member of the janitorial staff, had a habit of seeing the heroic side of people who lived their lives far from public view. Stewart, his daughter said, once sent his three children a reminder of some of the great role models they had known: “a cook, a housekeeper, and a cowboy we knew well somewhere in Wyoming.” Friday’s speakers left no doubt about his place in the history of the University that he first encountered as a graduate student in 1947. “When we think of the great...

Author: By Christian B. Flow, CRIMSON STAFF WRITER | Title: Faculty Remember Stewart | 3/10/2008 | See Source »

...winter menu cycle alone. This inflation—recently the source of countless Economist and New York Times articles—is the symptom of many converging problems. The rising costs of oil has consequences fo the food industry: it’s more expensive to plant, harvest, ship, cook and heat facilities. Populations in countries like India and China are becoming wealthier and eating more meat. Since animals are higher on the food chain, it takes more pure vegetation to yield the same number of calories in meat-form than it would by consuming the plants themselves. This puts...

Author: By Rebecca A. Cooper, CRIMSON STAFF WRITER | Title: B-Coop and the Case of the Missing Deliciousness | 3/7/2008 | See Source »

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