Word: cooks
(lookup in dictionary)
(lookup stats)
Dates: during 1980-1989
Sort By: most recent first
(reverse)
This year, Hopkins looks indestructible as ever with the return of All-Universe attackman Jeff Cook. In last week's season opener, the Hopkins squad walloped Yale 21-3, showing them no mercy, playing their starters in the third period...
Representatives of Local 26--the hotel, restaurant, institutional employees, and bartenders union, concluded their presentation in favor of Valdemar Arruda, a University cook fired last year after he was convicted of arson--arguing that the 11-year employee had met the necessary conditions to be reinstated...
...doctor ordered a low-sodium diet, Claiborne admits, he was the kind of fellow who ate the rock salt along with the homemade ice cream, and drank straight sauerkraut juice on ice. Now, with lowered blood pressure and a bestseller, Craig Claiborne's Gourmet Diet Book, the contented cook offers some notes from a salt-free kitchen...
What you should strive for in no-salt cooking is contrasts in flavors and textures. When you cook green beans or asparagus, for example, they should be slightly undercooked to keep their "bite"-what the Italians call al dente...
Most people state that the foods they would enjoy least without salt are eggs, potatoes and bread. I buy eggs that are strictly fresh, small red new waxy potatoes, and make my own French bread without salt. The eggs (one a week) I scramble, poach or otherwise cook without salt. They are delectable. The potatoes (with broiled or steamed fresh fish, for example) are incredibly good. And the bread is irresistible. Incidentally, such things as bread and no-salt cereals improve in flavor and texture if baked briefly in the oven...