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...will want to eat her placenta. But there are two things you don't argue about with a pregnant woman: what she eats and that being full of life indeed looks sexy. So when Cassandra told me that for $275, a woman would come to our house, cook Cassandra's placenta, freeze-dry it and turn it into capsules to help ward off postpartum depression and increase milk supply, I said, "$275 is a bargain compared with the $20,000 I'll have to spend to tear out our kitchen immediately afterward...

Author: /time Magazine | Title: Afterbirth: It's What's For Dinner | 7/3/2009 | See Source »

Erik R. Trinidad, a New York advertising designer and amateur food stylist, created the site to poke fun at the self-important culture of food connoisseurship. And it has become consuming: "I spend a lot of time online just looking at the menus," he says. "Even when I cook for myself now, I try to make it look fancy." Trinidad welcomes submissions to the site, but he has one rule - everything must come from the same fast-food restaurant. That leads to some creative solutions: need soy sauce for that chicken "sushi"? Heat the Coke you bought on a stove...

Author: /time Magazine | Title: Fancy Fast Food | 7/2/2009 | See Source »

...still remember Peter W. Kaplan ’76’s last day as editor-in-chief—it was my first day on the job. He was leaving for Conde Nast Traveler as their new creative director, to cook up ideas for saving journalism, but wouldn’t say good-bye without meeting the new interns...

Author: By Bonnie J. Kavoussi | Title: The Manila Folder | 7/1/2009 | See Source »

...Jong Un is 26 and a chip off the old block, according to Kenji Fujimoto, the Japanese chef who used to cook for the Kim clan. He is short, a bit overweight and "aggressive," Fujimoto has said, "just like his father." And Kim Jong Un is now, many analysts believe, officially in line to succeed Kim Jong Il as the leader of the Democratic People's Republic of Korea - which helps explain Pyongyang's recent explosively belligerent behavior. (Read "Time to Face Facts on Our North Korea Ignorance...

Author: /time Magazine | Title: North Korea: The Coldest War | 6/22/2009 | See Source »

...this spring, when I heard that an upcoming barbecue competition on our block would pit me against Stock (Dorfman's next-door neighbor), I quailed. Stock is a barbecue bully. During the last cook-off, he planked a salmon that was epic - and he never stopped gloating about it. Now, with the Great Chicken Grill-Off only weeks away, he was mincing about with a plan to kill his own poultry. And I? I had nothing...

Author: /time Magazine | Title: King of the Grill | 6/22/2009 | See Source »

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