Search Details

Word: cooktop (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
Sort By: most recent first (reverse)


Usage:

...food here will be science-y. It's food." He concedes that there "are tons of steps" in his Alinea (Ten Speed Press; $50), but, he says, "a well-written recipe is as simple as a fourth-grade story." And since not all fourth-graders have an antigriddle (a cooktop that freezes rather than heats), Achatz notes that a cookie sheet atop dry ice will suffice...

Author: /time Magazine | Title: Home Cooks, Meet Molecular Gastronomy | 11/13/2008 | See Source »

...full-functioning portable kitchen measuring just under 18 cu. ft. Designed in 1963 by Joe Colombo, the Minikitchen operates like a freestanding trolley, complete with swiveling wheels and block brakes. Updated in white Corian, it features such standard kitchen components as a mini-refrigerator, cutlery drawers, pullout counter and cooktop. Futuristic in design yet practical in performance, the Minikitchen is a welcome addition to any culinary-challenged apartment. For more information, visit boffi.com...

Author: /time Magazine | Title: Home: Home | 9/11/2006 | See Source »

Buford portrays Batali in other earthy moments--spitting on a cooktop at a Nashville, Tenn., benefit dinner (apparently to prove the cooktop was hot); asking Babbo's wine director for "two more bottles, along with your two best Mexican prostitutes"; snoring his way through a 5 a.m. taxi ride after a night out. But Heat is also a portrait of a talent who worked his way from a dishwasher in college to a small-time Greenwich Village cook to America's impresario of all foods Italian. On that Nashville trip, 32 local chefs showed up to volunteer to cook with...

Author: /time Magazine | Title: Super Mario! | 4/2/2006 | See Source »

...perfect-of-their-kind." This may seem extravagant praise for a cast-iron stove that has not changed in appearance since it was designed 70 years ago. But Aga owners, who number some 500,000 worldwide, tend to even greater eulogies when it comes to their "stove-oven-cooktop-heater," as Mamet styled it. "The Aga is part of the family. It's the heart of my home," says Joy Hanauer of Chiddingfold, a village 70 km southwest of London. "It's a way of life...

Author: /time Magazine | Title: Aga Keeps On Cookin' | 8/20/2001 | See Source »

| 1 |