Word: coolers
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Dates: during 1930-1939
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...shoulder of butchered lamb, preserved last week in the cooler of the Wisconsin Dairy & Food Division at Madison, testifies for this miracle. The meat glows with a yellowish light. The bones appear outlined as in an X-ray film. State Chemist Harry Klueter last week said the phosphorescence was due to bacteria in the meat...
Behind the horn-rimmed spectacles and tousled head lies there a cooler mind, a more capable brain than reposes beneath the nobler brow of these who have gone before? Certainly those unfortunate head-holders who are loaded down with overhead in belt buckles and monogrammed suspender buttons can testify that the men of '38 are utterly impervious to even the most provocative of inducements...
...Insull Monstrosity." Next stop was Portland. Governor Roosevelt's reception was noticeably cooler than in Seattle. His third full-length address was on the power issue. Even the Republican Press conceded that it was factually sound and rang true. He began with a slashing attack upon "certain great private utility corporations" for what he called their "systematic, subtle, deliberate and unprincipled campaign of misinformation, propaganda, lies and falsehood." He charged them, in addition, with overcapitalization, rigging State public service commissions, selfish nearsightedness. He specified...
...insides as clean as his skin. A twist of tweezers and his toenails go clattering to the floor. A bath of fire removes the last shred of hair. A cleaver drops and rends the backbone. Exactly 25 minutes is the interim between living animal and carcass ready for the cooler. Twenty-four hours elapse before it is cut into its component parts?hams, bellies (bacons), loins, shoulders, fat and trimming. The hog's destiny is complete except for the bacon and hams which must be cured (one month to three) and sausage which must hang in the drying rooms four...
...kitchen "is the most modern room in the houses today and the best developed." But stoves must be cooler to work with, and provided with ventilator hoods. It is "entirely conceivable that we will have a calidator along with our refrigerator and that the grocery boy will bring-hot meals every day packed in the hot equivalent of dry ice. Our eggs, canned soups, coffee, and other minor additions we can make on the little electric devices...