Word: cornbread
(lookup in dictionary)
(lookup stats)
Dates: during 1990-1999
Sort By: most recent first
(reverse)
When the procession reached the Science Center,everyone poured into a tent for a Cinco de MayoMexican Picnic. As people feasted on jalapeno cornbread and churros, the Sunday Jazz Band providedswing and jazz music...
...pencilthin sweet potato fries, black-eyed peas topping cheesy grits with tomato relish, and the inevitable nods to yuppies everywhere: mesclun greens with vinaigrette and portabella mushrooms roasted with goat cheese and walnut stuffing. Gourmandized Southern has never been so tasty, sopped up with the coarse, hot, freshly-baked cornbread muffins. Other appetizers include an elegant, but not especially interesting, mesclun salad, and a side order of Hoppin Shavonne: smooth fluffy cheese grits and black-eyed peas cooked with fresh tomatoes and onions. Complementing the appetizers is a selection from the broad range of microbrews--Jefferson Davis, groan in your...
...Delta cuisine ranges in price from $5.95 for a Creole pizza to $19.95 for a mesquite-grilled veal chop. Make sure to sample the Rosemary Cornbread ($2.95) and the Garlic Mashed Potatoes ($1.95) Boasting prices that compete with blander Square venues like Brew Moon, House of Blue's sense of style makes it a welcome change from these stand...
...fired the fatal shot. This shadowy figure, Caldwell says, seemed to be focusing his attention on the balcony where King's aides were hovering around the fallen civil rights leader. Caldwell lost track of him in the confusion. His account is in line with the story told by Harold ("Cornbread") Carter, who was drinking wine in a cardboard shelter near the flophouse when the killing occurred. Carter claimed a white man with a rifle walked right past him to the foot of the embankment--precisely where Caldwell spotted a crouching figure--and fired at the motel. Yet the FBI never...
Sonfields': Ah, the good stuff! The stuffing was a cornbread base, jazzed up with raisins and sausage; the chef's best ever, even though she burnt it a bit (but the crispy stuff was the best part). The pureed sweet potatoes and asparagus with cheese were impressive variations on the traditional vegetable options. The cranberry bread was a balanced ensemble of sweet and tart. The gravy was a light one, mostly turkey drippings; the stuffing didn't even need it. The cranberry relish was enhanced with pears, but I still hate the stuff. And the chestnuts and prunes were spectacular...