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Word: corns (lookup in dictionary) (lookup stats)
Dates: during 1960-1969
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Usage:

There is a shortage of potatoes; two-thirds of the crop has been lost, as has nearly half of the corn and one-third of the rice. Nearly 700,000 sheep and about 300,000 head of cattle have perished. Losses in agriculture and livestock alone are estimated to have reached $180 million...

Author: /time Magazine | Title: Chile: Disastrous Drought | 1/24/1969 | See Source »

...Seven Dwarfs. Disney always managed to squeeze out all the incongruities, anything that he could not understand. Then, distilled, it would be fed into the machine that made Mickey Mouse and Donald Duck and their gloves--and, behold, the result is a product, as nourishing as frozen corn...

Author: By James K. Glassman, | Title: Winnie the Pooh | 1/15/1969 | See Source »

Substitute First Baseman. Even as a boy out of Blooming Grove, Ohio, "Winnie" Harding went in for nothing much more strenuous than tootling his B-flat cornet in the band. After five minutes of shucking corn, he gave it up for good, "saying it was too hard." At Iberia College-now Ohio Central College -his main interests were "debating, writing, and making friends," desultory preparation for the desultory professional floundering that followed...

Author: /time Magazine | Title: Books: Kiss Me, Harding | 12/13/1968 | See Source »

Americans of course cherish sportsmanship, which asks the loser to leap gracefully over the net and shake the hand of the man he would probably prefer to throttle. As Sportswriter Grantland Rice once put it with classic corn: "For when the One Great Scorer comes to mark against your name,/ He writes?not that you won or lost? but how you played the game." Rice probably borrowed this formula from the legend that Britons play to play rather than to win. In fact, British soccer fans are notoriously sore losers, prone to riot. As for U.S. "sportsmanship," it mainly seems...

Author: /time Magazine | Title: Essay: THE DIFFICULT ART OF LOSING | 11/15/1968 | See Source »

Enjoy, Enjoy. But what the tourist will remember most is the outgoing joy of Mexico City. It has life, richness and plenty of spice, like the food. The smell of cooking corn meal is pervasive and tempting, although street vendors of tacos and enchiladas are best avoided. But the beer is nearly sublime -and it or bottled water makes the saf est drinking. Mexican specialties like ceviche (marinated raw fish), huachi-nango (red snapper) and caldo tlalpeño (piquant chicken soup) are worth the visit. Reservations, whether for a restaurant típico...

Author: /time Magazine | Title: Sport: The Scene a /a Mexicono | 10/18/1968 | See Source »

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