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...There are more people coming each year and they are learning," she said, between hawking flimsy plastic plates loaded down with juicy kebabs, potato slices and sections of large-kernel corn. "These bullfights are not for everyone, but they are part...

Author: /time Magazine | Title: Death in the Afternoon Draws a Crowd | 12/1/2008 | See Source »

...course it is - farmers own tons of acres; but let's see you try to operate your business when all that net worth is tied up in land. In addition, he claims, "the biofuel boom is also jacking up the price of grain." Yet the price of corn has fallen at least 50% since its peak. Revising the bill is a good idea, but in doing so, we must realize that we will make food more expensive, since some farms will go broke. Sometimes these issues aren't so black and white. Matthew Bernhardt, LINCOLN...

Author: /time Magazine | Title: Capturing the Moment | 11/27/2008 | See Source »

Though more than 30 million live Christmas trees are sold in the U.S. every year, almost all Christmas trees are raised on commercial farms--which makes them a renewable resource more akin to a stalk of corn than to a wild Douglas fir in the forest. When a yule tree is chopped down and sold, farms will plant another one in its place, making that part of the process carbon-neutral. The fossil fuel burned to transport the trees from farm to hearth is another matter. But given that most artificial trees are manufactured and shipped from China, fakes have...

Author: /time Magazine | Title: O Christmas Tree | 11/26/2008 | See Source »

...latest bid to combat rising food costs and economic uncertainty, South Korean natural-resource-development company Daewoo Logistics said on Nov. 19 that it signed a 99-year lease to farm oil palms and corn on more than 2.5 million acres of land in Madagascar. A Madagascar land minister refuted the claim, however, saying the agreement allowed Daewoo only the right to search for about 250,000 acres of arable farmland. Other countries being scouted...

Author: /time Magazine | Title: The World | 11/26/2008 | See Source »

...tried to look for a solution, but I’ve only come away with a lesson: It is complicated using someone else’s turf to do your own good. I’m not saying that Americans should focus biofuel efforts domestically, because corn is not a productive biofuel crop, and using it for ethanol inflates food prices and takes a toll on people who rely on food aid. Rather, I’m implying that there are two sides to almost every action—and sometimes when trying to do good far away from home...

Author: By Megan A. Shutzer | Title: Only in America | 11/25/2008 | See Source »

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