Word: cousin
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Dates: during 2000-2009
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...natural part of who he is. This is a great advantage," Montezemolo says of Elkann. More than ever now, the dynasty's future will be anchored by the eldest Elkann, known to friends and family as "Jaki." But it won't always be smooth sailing. His second cousin, Andrea Agnelli, also 30, son of Umberto and a Fiat board member, publicly contested Elkann's decision to up the family stake in the automaker. Differences of opinion are part of every family, Elkann notes, but insists that he aims to bring all into the fold, citing his grandfather's views...
...after independence in 1947, the group came to symbolize all that was bad about Indian business. It lost its airline and insurance arm to nationalization. To avoid giving up more to the Congress Party socialists who ruled India for half a century, J.R.D. Tata, a distant cousin of Ratan Tata, emphasized individual companies over the group, keeping the conglomerate's stakes small and demanding little coordination. Meanwhile, shielded from competition by the restrictive bureaucracy of the "license Raj," Tata's companies became bloated and calcified. "We weren't driving ourselves hard enough in a protected environment," says Ratan Tata...
...concern - until July 14 of last year. Amir was at home that afternoon when Dana returned from classes. As she stepped inside, a mortar pierced the roof near the front of the house, sending shrapnel and chunks of wall flying. Amir was knocked over but remained conscious. Yossi, a cousin living next door, raced over with his 5-year-old daughter. Pnina, a trained psychological counselor, was driving back from Tel Aviv, where she'd been lecturing Israel Defense Forces (IDF) troops on handling the removal of the settlers. Her phone rang. A neighbor said something had happened. "I called...
...experience couldn't have been more delicious. At the end of class, we sat down to a table laid with earthenware plates and colorful napkins. Cabrera distributed shots of mescal, a distilled liquor that is a cousin to tequila. Under her direction, our meal ended up being extraordinary: a mango-jicama salad drizzled with tangy cilantro-garlic vinaigrette, fiery mole paired with Mexican rice and a delicate rose-petal ice cream to cool the palate. The best part? None of us had to do any dishes...
...just about making recipes," she says. "I'm sharing a tradition." The experience couldn't have been more delicious. At the end of class, we sat down to a table laid with earthenware plates and colorful napkins. Cabrera distributed shots of mescal, a distilled liquor that is a cousin to tequila. Under her direction, our meal ended up being extraordinary: a mango-jicama salad drizzled with tangy cilantro-garlic vinaigrette, fiery mole paired with Mexican rice and a delicate rose-petal ice cream to cool the palate. The best part? None of us had to do any dishes...