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Word: cowing (lookup in dictionary) (lookup stats)
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...became a nation of muscle-devourers, confining our carnivorous activities to the brown stuff that came in neat, little polystyrene trays with some cling-film over the top of it to make it look neat and tidy," he says. Many types of offal, especially brains, were banned when mad-cow disease struck in the late 1990s. Day says the revival now might be a sign of people yearning for more traditional dishes. "The English are only just growing up about food," he says. "They're only just discovering food." Or rediscovering...

Author: /time Magazine | Title: Britain's Tongue, Kidney and Brains Boom | 12/9/2008 | See Source »

...long history of offal eating. "We once were a nation that ate everything," says Ivan Day, a food historian who specializes in British and European cuisine. Lancashire, an industrial area in northwest England, is famous for its offal dishes, including liver, kidney, tripe (the lining of a cow's stomach), cow's heel, sheep's trotters and elder (cow's udder). There were more than 260 tripe shops in regional capital Manchester a century ago, many of which sold faggots, a traditional English dish made from a mixture of pork liver, fatty pork and herbs wrapped in an intestinal membrane...

Author: /time Magazine | Title: Britain's Tongue, Kidney and Brains Boom | 12/9/2008 | See Source »

...beneficiary of Lima's resurgent interest in bullfighting is Gladys Vilca, operator of an open-air food stall in the passageway that circles the ring for the past 14 seasons. Vilca offers cow heart kebabs, known locally as anticuchos, and picarones, a kind of pumpkin funnel cake. The line in front of her fryers remains long after the matadors have left and the aficionados linger to discuss the events...

Author: /time Magazine | Title: Death in the Afternoon Draws a Crowd | 12/1/2008 | See Source »

...rules forbade the distribution of hard alcohol at the tailgate. But, Eliot House’s cardboard cow dispensed vodka, in addition to standard boxed wine, from its udders...

Author: By Lauren D. Kiel and Esther I. Yi, CRIMSON STAFF WRITERSS | Title: Alcohol Flows Freely at Tailgate | 11/24/2008 | See Source »

...were able to translate the popular fashions in Japan to me: “lace,” “sporty,” American casual (pronounced “a-meri-caji”), and “dento,” or traditional. They also said cow spots are big, and continued to nod their heads as I pressed them to confirm that cow spots (“You mean black spots on white? Like ‘moo’?”) are indeed fashionable in Japan. Maybe they were hinting at leather, but regardless...

Author: By Victoria D. Sung, CRIMSON STAFF WRITER | Title: East-West Face Fashion Fissure | 11/21/2008 | See Source »

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