Word: crafted
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Jokes aside, a look around Madagascar's landscape shows that evolution still knows how to craft a good old-fashioned survival technique. While at Ankarafantsika, we were sternly warned not to stray too close to the beautiful lake just a few minutes walk from our bungalows, because crocodiles had snapped up and devoured several people over the last several months. When we took a boat trip on the lake late one afternoon, we got to see crocodiles sunning themselves on the shore, including one specimen more than 12 ft. long - most of it jaws. Cuteness is a nice evolutionary trait...
...those two distracting presidential contenders down in Mississippi for their first debate and safely out of the picture, negotiators for all sides started the weekend ready to get back to work on a package to rescue the ailing financial system. But what confronts the members of Congress trying to craft an agreement is a more confusing array of options than before...
...president of the College Democrats at the university. "If [Klan members] come, both black and white students here at the university will protest," adds Black Students' Union president Brittany Smith. "This is not the same Ole Miss as it was 50 or 60 years ago." College Republicans president Tyler Craft agrees. "Is it perfect? I don't think so. Obviously it's not, or else there wouldn't be some small minority claiming that they're coming here as the Klan," he says. "But I think we're heading in the right direction...
...Zachary C. Sifuentes, the Adams tutor in charge of the Bow & Arrow Press, “The Press is where any student’s imagination can materialize.” Now, for the first time ever, the B&A is offering a course formalizing the instruction of this craft. Supported by the Office of the Arts and by Adams House, “Introduction to Printing & Book Arts” is a 10-week non-credit course that teaches the basics of the craft, including the physics of setting type, the mechanics of hand printers, and the challenge...
...about his brewery and to taste four of its signature beers. Bread, cheese, nuts and fruit were paired to each beer’s distinct flavor. Last night’s monthly beer school continued the pub’s popular series begun last year that highlights a different craft brewer each month. Each session is given a theme, and last night Cadoux touched upon how he first incorporated organic products in his business. While in his dorm room in 1998, Cadoux developed the idea to brew beer himself after purchasing some brewing equipment. “I was always...