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Word: craftsmanship (lookup in dictionary) (lookup stats)
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...order to cope with this, the Ceramics Micro-Enterprise Project supplies the resources and the tools to re-facilitate traditional Nicaraguan craftsmanship...

Author: By Stephanie M Bucklin, CONTRIBUTING WRITER | Title: Ceramics 101: The Art of Change | 10/22/2008 | See Source »

...Gamble House Pasadena, Calif., architects Charles and Henry Greene's hymn to woodwork celebrates its centennial this year. The warmth of the place is comforting, but the craftsmanship of the carpentry makes me want to be a better person...

Author: /time Magazine | Title: Sarah Vowell's Favorite Five | 10/16/2008 | See Source »

...reveals the very heart of the tree, because you can see the grain of the wood in a way that you can’t when the tree is living and has bark. This is what art does. It takes nature and somehow reveals its very essence through craftsmanship. THC: You teach during the day and write at night. How you do transition between those two aspects of your life? How do you balance them? MR: It can be difficult. But on the other hand it can be really rewarding. For example, because I was preparing a class to teach...

Author: By Naomi C. Funabashi, CONTRIBUTING WRITER | Title: Children's Author Discusses Imagination in Stories and Life | 10/9/2008 | See Source »

...Drink and Be Merry For a country that has assimilated foreign concepts so successfully - today few Japanese think much of the overseas origins of baseball or curry - the idea of exporting true Japanese craftsmanship is, indeed, revolutionary. That instinct is what led a 383-year-old Japanese brewery last year to begin offering up bottles of sake in what might be considered enemy territory. At the Wa-Bi Salon in Paris, customers can sample Fukumitsuya sake, including several varieties that will stand up well to the rich sauces of celebrity chef Dominique Bouchet, who owns the eatery...

Author: /time Magazine | Title: Japan's New Groove | 8/14/2008 | See Source »

...come cheap. But being on a budget doesn't disqualify you from participating in London's renewed enthusiasm for French food. The much lauded Wild Honey in Mayfair, www.wildhoneyrestaurant.co.uk, has raised the bar for informal French dining with its strictly seasonal menu and dash of haute-cuisine craftsmanship. Mains start at around $30. Bord'eaux, www.bord-eaux.com, a great new all-day bistro on Park Lane specializing in the cuisine of southwest France, is cheaper still, with main courses from around...

Author: /time Magazine | Title: The French Correction | 8/14/2008 | See Source »

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