Word: crawfish
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Dates: during 1990-1999
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...DINNER THAT CHEF John Folse prepared for a private party of Procter & Gamble executives tasted rich enough to make a cardiologist apoplectic. Folse, owner of the celebrated Lafitte's Landing restaurant near Baton Rouge, served thick seafood gumbo, sauteed herb-encrusted duck breast, sauteed speckled trout, fried soft-shell crawfish, salad with vinaigrette dressing and--for those who had room left for it--Mardi Gras cake. Every dish was prepared the old-fashioned Louisiana way, with generous dollops of oil; every bite tasted heavenly. Yet the whole thing, from soup to dessert, was a low-fat meal. That's because...
...movies portray the state's citizens as Bayou-dwellers hunting for crawfish and speaking a kind of bastardized French. This is the land of "The Big Easy"--not of apple pie, baseball or Chevrolet...
Backstage, the legendary Cajun fiddler Dewey Balfa, 65, waits his turn to go on, a red plastic crawfish dangling from the neck of his violin. He speaks of the "great migration" -- the expulsion of the French Acadians from Canada in 1755 -- as if it happened yesterday. "What they brought here is still alive in our culture and our love for each other," he says. "I'm an American, but I don't want to lose my French identity...
...ORLEANS JAZZ & HERITAGE FESTIVAL. Ten days of hot music (jazz, blues, R. and B., Zydeco, gospel) and spicy food (jambalaya, crawfish pie, gumbo, red beans and rice), set in America's premier party town. Now in its 21st year, the festival will play host to some 3,000 musicians, including local artists and such international stars as B.B. King, Ramsey Lewis, Linda Ronstadt, Gary Burton, Ornette Coleman and the Crescent City's own Neville Brothers. April 27 through...