Word: creams
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Dates: during 1990-1999
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...cream at Baskin Robbins is thinner than the homemade variety at some of the other stores. But the great advantage of Baskin Robbins is its predictability. From Southern California to Northern Maine, you know what you're going to get from the 31 flavors. And you know your favorite flavor's always going to be there waiting...
...couldn't really figure out what relation Baseball Nut has to America's Pastime. And we don't think it's being served at Fenway these days. But the flavor, with cashews and a raspberry ribbon in vanilla ice cream, was featured at the opening of the baseball season. The cashews were few and far between, but the raspberry swirl made the ice cream seem like a light sorbet. Although Baseball Nut had the same vanilla ice cream as the Reese's, it was significantly lighter and less sweet...
Without a doubt, Baskin Robbins is an appealing option for a hungry summer school student studying at Lamont and seeking a quick ice cream...
...have your choice of the white Chocolate Tartufo in real raspberry sauce and the Cookies & Cream Tartufo in a foamy chocolate sauce. We couldn't decide which was better...
...cookies & cream gelato ball was one of several varieties of the ice cream flavor we tried in the Square. It was well mixed, with little hint of vanilla and few chunks of Oreo. But the gelato ball itself was rolled in cookie pieces and dark chocolate. The gelato was soft and chewy, and its fluffy sauce was the perfect touch. The Tartufo was lighter than we expected...