Word: creams
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Dates: during 1990-1999
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From Legal Sea Foods to Anthony's Pier Four to Boston's famous Durgin-Park, even the best known area restaurants come up short. One would think that, at least out of nostalgia, some Boston restaurant would serve Boston cream pie. Alas, the only place I have found it is at Harvard...
Harvard's is good Boston Cream Pie, too. I usually load up with at least two pieces. Maybe that's just because I know I won't see it around anywhere else I look...
...spied metal pie tins in the dining hall trash after Boston cream pie meals. I think that means Harvard doesn't make its own pie, but purchases it elsewhere. Harvard buys a lot--enough to serve several thousand students--so there must be a big Boston cream pie factory somewhere...
Picture it. Sliced turkey piled three inches high on an onion roll, with crisp iceberg lettuce and the perfect amount of mayo. And with it, vanilla ice cream and root beer blended perfectly into what Dairy Queen menus like to call a freeze...
...freeze is trickier. Fill a large bowl with vanilla ice cream. Then take a cup and fill it one-third of the way with root beer. Add the ice cream slowly to the root beer, stirring as you go, until you get a thick, rich, root beer-flavored freeze...