Word: creme
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Dinner last week included a fresh herb salad with baby vegetables and citrus vinaigrette, black bean soup with creme fraiche, and a light vegetable tempura with ginger tamari sauce. For the salad and the tempura, both of the sauces were strong and outweighed the taste of the food itself...
Midway into the fourth week of school, I was lunching alone when the social creme de la creme of the first-year class sat down across from me. I waited for her usual entourage to surround me, prepared to dine in shame. No one came. She pulled out a tiny red book of poetry and waited for me to say "Hi I'm Curtis." After pausing for a moment to consider the tacit offer, I picked up my tray and left...
Christina's offers a Cambridge original: Burnt Sugar ice cream, a flavor developed by a Lesley College professor who came here from Cambridge, England. Burnt Sugar tastes just like the top of a Creme Brulee. Its texture is firm, smooth and dense--just what an ice cream should be. Like some of the other flavors we tried, it would be just as tasty in the midst of a cold, icy Harvard winter. You do need to know, though, that Burnt Sugar is not overpoweringly sweet--in fact it has a bitter edge...
...spend your Fourth of July this way. I did it last year, and while I enjoyed talking to a three-year-old French girl who was visiting for the week, it just wasn't the same as being there. The dregs and creme de la creme of the Boston area come together for this concert. If you don't like classical music, pretend it's an elevator and don't allow the Muzak in the background to distract you from people watching...
Founded 63 years ago, the American Center is a privately supported cultural haven that has presented the creme de la creme of contemporary American artists, writers, filmmakers, dancers and musicians to Parisian audiences. Over the years it has been a hangout for Ernest Hemingway and Gertrude Stein and has served as host of performances by the likes of John Cage, Samuel Beckett, Philip Glass, Steve Lacy and Merce Cunningham. In 1987 the center sold its dilapidated headquarters on the Boulevard Raspail and embarked on an ambitious building program in the Bercy region of eastern Paris. And that's where...