Word: crowd
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Dates: during 2000-2009
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...with trash bags, and the excitement mounts. As soon as one of them tears down the previous week’s layers of posters, the first dance begins. Seven or eight eager posterers mob the most coveted spaces—reader boards near Thayer and Harvard Hall. Soon more crowd around, getting more anxious as the virgin brown surfaces vanish from sight. Taken from afar, the untrained observer sees only an orgy of arms and tape, flailing and indistinguishable...
...throws a party like a couple of cats with a sax, or at least so the Berklee BeanTown Jazz Festival musicians seem to prove. The eighth annual jazz festival, which kicked off this Thursday night, features internationally renowned artists, an eclectic, vibrant crowd, and an array of food from around the world. It’s a party that 70,000 people were projected to attend, some for the jazz, some for the revelry. “It started out as a small block party,” Berklee publicist Nick Balkin said. “Now it?...
While academic forums are common at Harvard, the pressing nature of this one’s subject matter and the fact that Faust promoted it drew a crowd which filled Sanders Theatre well before the presentation started. Others watched on a live Webcast...
...forgiven for failing to distinguish one silk-clad heroine from another. And “The Duchess”—based on the biography of the same name by Amanda Foreman—does little to make the dazzling Georgiana of Devonshire stand out from the crowd. Like “Marie Antoinette” and “The Other Boleyn Girl,” “The Duchess” is a period film about a beautiful, young, aristocratic female trapped in an unhappy situation. This time, it’s a marriage with three...
Beer School is in now session. The Cambridge Queen’s Head Pub kicked off its first evening of food and drink yesterday with guest speaker Jonathan A. Cadoux, the founder of Peak Organic Brewing Company. Just after 5 p.m. a crowd of mostly undergraduates gathered at the pub to hear Cadoux speak about his brewery and to taste four of its signature beers. Bread, cheese, nuts and fruit were paired to each beer’s distinct flavor. Last night’s monthly beer school continued the pub’s popular series begun last year that...