Word: crusting
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Solid though it appears, the earth's crust is composed of a dozen large plates and several smaller ones, ranging in thickness from 20 to 150 miles. The plates are in constant motion, riding on the molten mantle below and normally traveling at the pace of a millimeter a week, equivalent to the growth rate of a fingernail. Geophysicist Bill Spence of the U.S. Geological Survey in Colorado says, "They're just like a mobile jigsaw puzzle." The plates' travels result in continental drift, the formation of mountains, volcanoes--and earthquakes...
...plates carrying two continental masses collide, for example, the crust buckles, creating craggy mountain ranges like the Himalayas. If they grind past each other, as the Pacific and North American plates do under California's San Andreas fault, friction locks them together. Every so often, abrupt slippages occur and the earth around them shudders in what geologists call strike-slip quakes. Still another kind of tectonic phenomenon, the meeting of an oceanic and a continental plate, is responsible for the Mexican disaster...
...fact that Streep and co-stars Sting and Tracey Ullman are able to break through the film's hard crust of mediocrity is a tribute to their collective talent and bravura. Brilliantly manipulating a spectrum of emotions from pastoral innocence to manic depression to pulsating sexuality, Streep may very well clinch the third Oscar of her career as the little--lost--activist. Once again, her most appealing characteristic is her chameleon-like control of facial expression. In one of the film's most fleeting but poignant moments (and probably the only one in which Baker's off-the-wall pacing...
...ravioli filled with shellfish and anything steamed in a packet of cabbage. At Jamin, the seductive interpretation is ravioli with langoustine on melting leaves of cabbage. Although always immaculately cooked, Robuchon's creations are occasionally a bit too bland. ! Examples are his celebrated fillet of lamb in a salt crust and the chicken poached in a pig's bladder that puffs up like a jolly balloon. Because he finds the quality of French beef and veal inconsistent, he does not serve them...
...place seems to change owners as often as the seasons, but the current proprietors have made a good stab at it. Their slices are a bit expensive, but pies are reasonable and not bad tasting Cafe Avventura (The Garage): The best deal in the Square for the best thin-crust pizza around. A slice for only 65 cents, and you can get a 10 percent discount with your student i.d. Pizzeria Regina (4-10 Holyoke St.): Ever since Avventura's came around, this place has become less popular, which is unfortunate since it has a good atmosphere, and there...