Word: cts
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Dates: during 1890-1899
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FRENCH RESTAURANT, 3 Linden St., Hilton Block. Transient trade and regular boarders accommodated. Table d'hote from 6 to 7.30 p. m. at 50 cts...
FRENCH RESTAURANT, 3 Linden St., Hilton Block. Transient trade and regular boarders accommodated. Table d'hote from 6 to 7.30 p. m. at 50 cts...
FRENCH RESTAURANT, 3 Linden St., Hilton Block. Transient trade and regular boarders accommodated. Table d'hote from 6 to 7.30 p. m. at 50 cts...
FRENCH RESTAURANT, 3 Linden St., Hilton Block. Transient trade and regular boarders accommodated. Table d'hote from 6 to 7.30 p. m. at 50 cts...
MENU of today's Table d'hote dinner at the French Restaurant, 3 Linden Street, from 12 to 2.30 and 6 to 7 p. m.: 50 cts. Soup: Julienne. Fish: Oyster Patees. Joint: Roast Loin of Pork, Apple S'ce., Roast Rib of Beef. Entree: Breast of Lamb, Sauce piquante. Vegetables: Stewed Corn, Potatoes. Dessert: Apple Dumplings. Coffee...