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Asani first came to Harvard as an undergraduate in 1973. Graham said he remembered him as a "notably outstanding" student who graduated summa cum laude in the comparative study of religion. He went on to study under Harvard's famed Islam scholar Annemarie Schimmel for his graduate studies in NELC...

Author: By Nini S. Moorhead, CRIMSON STAFF WRITER | Title: Asani Offered Tenure, But Considers Leaving Harvard | 7/17/2008 | See Source »

...Rubin did not fail—he graduated Phi Beta Kappa and summa cum laude from the College...

Author: By Claire M. Guehenno and Prateek Kumar, CRIMSON STAFF WRITERSS | Title: Portrait: Robert E. Rubin ’60 | 6/4/2008 | See Source »

...After graduating summa cum laude from Harvard, Kozol attended Magdalen College at Oxford, but left early for Paris. There, MacLeish introduced the young writer to the more seasoned expatriates Richard Wright and William Styron, among others...

Author: By Jeremy S. Singer-vine, CRIMSON STAFF WRITER | Title: Jonathan Kozol | 6/1/2008 | See Source »

...Murs, a.k.a. The Class, Laurent Cantet's affecting portrait of a Paris junior high school teacher and his restless, demanding students. Immediately a cheer went up, as Cantet, his star Francois Begaudeau and the 24 kids in the movie swarmed onstage, beaming as if they'd all graduated summa cum laude. They kept smiling through Cantet's long, fond acceptance speech, then were joined by other cinema dignitaries - including Robert De Niro, Dennis Hopper and Faye Dunaway - who were there as presenters. Suddenly, les enfants de Cannes were movie stars, reveling in their group closeup...

Author: /time Magazine | Title: And At Cannes, the Winner Is... | 5/25/2008 | See Source »

...performs less than once a year on average, but David Blaine's is the most harrowing of jobs. The master magician-cum-"endurance specialist" has earned worldwide renown by pushing the limits of the human body. He's buried himself alive for a week, been frozen in ice and, on Wednesday, set a world record by holding his breath for more than 17 minutes. TIME interviewed the Guinness Book of Records' newest entrant about the genesis of his death-defying feats, what it feels like when your body starts eating itself for sustenance, and what stunts are next...

Author: /time Magazine | Title: Q&A: TIME Talks to David Blaine | 5/1/2008 | See Source »

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