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Word: dad (lookup in dictionary) (lookup stats)
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Then I saw what disaster meant. We reported for selection at 4 o'clock. Mom, Dad and my little brother were sent to group 1, and I was sent to 1a. I walked as if I were stunned ... The weirdest thing was that we didn't cry at all, AT ALL ... Later on, I saw many more disasters. I can't put it in words. Little children were lying on the wet grass, the storm raging above our heads. The policemen beat them ferociously and also shot them...

Author: /time Magazine | Title: Poland's Anne Frank | 4/24/2008 | See Source »

Around me it was dark like in a closed cabin. From time to time flashes of lightning lightened the sky ... and it thundered. The journey that normally takes me half an hour I did in 10 minutes. Everybody was at home except Grandma, whom Dad released and brought home the next...

Author: /time Magazine | Title: Poland's Anne Frank | 4/24/2008 | See Source »

...Then Dad sent me to deal with something. I had to leave. Janek accompanied me. While going downstairs I asked him, is kissing such a pleasant thing? And then I told him that I had already kissed before, what a taste it has (that's completely true). He burst out laughing. (He has a nice laugh, I must admit.) He said he was curious too. Maybe, but I won't let him kiss me. I'm afraid it would destroy something beautiful, pure ... I'm also afraid that I'll be very disappointed...

Author: /time Magazine | Title: Poland's Anne Frank | 4/24/2008 | See Source »

Where to find you on a Saturday night: Participating in the greater Boston area Dungeons and Dragons tournament. Your best pick up line: Is your dad a baker, because you’re fat and smell like cinnamon rolls...

Author: By FM Staff, CRIMSON STAFF WRITER | Title: Scoped! Jordan B. Weitzen ’08 | 4/23/2008 | See Source »

...taste.“My first beer was a Budweiser from my grandpa’s fridge when I was cutting the grass,” he says. “I think I was 13. It made me feel really cool. It made me feel more like my dad.”Eisele grew up in a German family in the hometown of the Anheuser-Busch companies in St. Louis, MO.He says his first taste of “good beer”—a Harpoon IPA—did not come until college. He further developed...

Author: By Laura C. Mckiernan, CONTRIBUTING WRITER | Title: Student Brews Unique Education | 4/22/2008 | See Source »

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