Word: dearborn
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Dates: during 1930-1939
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...relations was exceedingly satisfactory in the first paragraph; but later paragraphs overemphasized a sexy sensational discussion that occurred in one of the seven sections of the conference. Less than 60 of the more than 300 members of the conference heard the radical-remarks ascribed to Dr. Dickinson and Dr. Dearborn, and the final report of the group made no reference to this brief discussion. . . . However . . the readers of TIME are entitled to a scientific interpretation of these remarks, as follows...
...stood Psychologist Lester Winthrop Dearborn, 40, of Boston, stocky, soft-spoken president of Massachusetts Society for Social Hygiene. To consult him in Boston, he reported, had lately come 200 engaged couples. As with Dr. Dickinson's, half his couples were not waiting on ceremony. "Does continence make for happiness?" cried Dr. Dearborn. "The answer is 'No.' The problems of those who had practiced continence were exactly the same as those who had not. I know of five young students of theology who confessed they had had relations with women they later married...
...ominous rumble ran through the room as Dr. Dearborn, happily married but childless, plunged on: "If my own son or daughter came to me for advice, I would not advise them against premarital relations. Nine-tenths of all the men I know don't care whether their wives were virgins before they were married...
...Chicago only six of the 20 major hotels have avoided receivership or bankruptcy since Depression. Among the other 14 are the hotels operated by the Hotel Sherman Co. (the quiet Ambassador East, the gay Ambassador West, the sporty Sherman, the Fort Dearborn where railroad men like to stay), and the roomy, rambling Hotel Drake which has been operated since 1932 by its architect, Benjamin H. Marshall. Fortnight ago the president of Hotel Sherman Co., Ernest Lessing ("Ernie") Byfield, Chicago's best-known hotelkeeper, followed his four hotels into receivership, filed a personal petition in bankruptcy in Federal Court. Last week...
...spectacular of any food industry during the Depression. The man who put spiced tomato juice cocktail on the market was Ernest Byfield, Chicago's most famed hotelkeeper. From his father the late Joseph Byfield he inherited the Hotel Sherman Co. (Ambassador East, Ambassador West, the Sherman, the Fort Dearborn) and its subsidiary, College Inn Food Products Co., which the elder Byfield had started to can foods prepared by restaurant chefs. In 1927 while visiting John ("Yellow Cab") Hertz in Miami, Ernest Byfield liked the taste of a glass of tomato juice he was given. He immediately put his chefs...