Word: desserte
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Dates: during 1970-1979
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...penis so that the whole area is covered with a quarter-inch layer of cream. As a finishing touch, sprinkle on a little shredded coconut and/or chocolate. Then lap it all up with your tongue. He'll wriggle with delight and you'll have the fun of an extra dessert. If you have a weight problem, use one of the many artificial whipped creams on the market (available in boxes, plastic containers and aerosol cans) and forego the coconut and chocolate...
...FEAR OF food and of weight gain is a peculiarly feminine phenomenon. The perpetual eater, whether overweight or not, trembles when she eats-indulges, feels guilty, punishes herself-or, in control, abstains, purifies. A brownie eaten for dessert can ruin an evening. You are ugly ! You are weak. No one will love you. You are fat, she tells the mirror. When will you learn? look at you! The scale measures neuroses as well as pounds...
...select a trio diametrically opposed to the Fondas of today he could do no better than to choose the Fondas of 1960. Henry had married a fourth time, to an Italian countess, Afdera. He became unrecognizably Bonifaced. Leland Hayward attended one dinner party for Afdera's friend. "For dessert they had ice cream and chocolate sauce. There was dancing, and all of a sudden those nutty Italians began throwing ice cream and sauce on the walls. I thought Hank would commit murder. But he just stood there and smiled and enjoyed...
...pasteurized blend of water, hydrogenated vegetable oil, sugar, starch, sodium-phosphate, derivatives of mono-and diglycerides, sodium caseinate, polyoxyethylene (20), sorbitan tristearate. salt, cellulose gum, calcium chloride, vanilla and artificial flavor. Charged with nitrous oxide and carbon dioxide." It goes well with pumpkin pie. Answer: a dessert topping. Makes you wonder, doesn...