Word: desserted
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Would the deaths of 30,000 Martin Vineyards make George Bush think twice about fighting in the dessert? Possibly. Would the deaths of 500 Harvard students make him reconsider? You bet. And if it didn't, the angry denunciations and public outcry of their parents and teachers and friends and next-door neighbors surely would...
...student, who spoke on condition of anonymity, said that she and a cohort had been making the dessert items in question for some friends. As they attempted to cook their Pillsbury dough, however, the room unexpectedly filled with smoke...
Rappaport--the GOP's 34-year old challenger to one-term Democratic incumbent John F. Kerry--never managed to touch his steak; a tuxedo-clad waiter silently whisked it away while the candidate was working the crowd. Still politicking, Rappaport managed to miss dessert as well...
Poor Paul Pawlak, Part II: Send him to bed without dessert. Send him to the Persian Gulf. Just don't send him to Harvard. He does not like this place...
...part of a growing American interest in fine cuisine. "About 15 years ago, a food revolution began in this country, starting with the main course," says Eli Zabar, whose New York City gourmet shop, E.A.T., makes 4,000 chewy sourdough baguettes daily. "Then it moved to the appetizer, then dessert. We have finally gotten around to bread. It's happening everywhere." Jerome Kliejunas, owner of Chicago's Jerome's cafe, agrees. "In the past," he says, "bread was seen as an accompaniment to other foods and in the background. Now it is standing...