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...precious vintages are left to mature, sometimes for a decade or more, before being bottled. Since Estonia regained its independence in 1991, the industry has undergone a revival. There are only a handful of wineries, but they are branching out, experimenting with new blends of berries, and working to develop a range of drier and lighter table wines. The traditional sweet dessert wines remain popular for festive occasions. The Estonians are also trying to export them. I visited the nation's biggest and oldest winery, Põltsamaa Veinikelder, tel: (372) 776 6199; www.poltsamaafelix.ee, about 140 km south...

Author: /time Magazine | Title: Vintage Estonia | 11/27/2006 | See Source »

...although running for office may tap some of the same know-how as putting on a show, legislating has required Reeves to develop new abilities. During most council meetings, as her eight colleagues debate taxes and other municipal business, Reeves quietly takes notes. Pointing to the sea of paper on her office desk, she says, "The more I read and the more I get these stacks of paper to a livable level, I feel that I'm adjusting to the job well...

Author: /time Magazine | Title: Her Second Act | 11/26/2006 | See Source »

...identical and fraternal twins born in Sweden from 1935 to 1958 found that if one identical twin suffered from anorexia, the odds were significantly higher that the other did as well. Just because someone is genetically predisposed to anorexia, however, doesn't mean she or he will develop the disorder. The next step will be to figure out which genes are involved and how they affect the brain...

Author: /time Magazine | Title: The Year In Medicine From A to Z | 11/26/2006 | See Source »

...responsible, known as methicillin-resistant Staphylococcus aureus (MRSA), used to be seen mostly in hospitals but are now turning up all across the U.S. MRSA can still be treated with other antibiotics, but the Infectious Diseases Society of America has called for Congress to pressure the pharmaceutical industry to develop new, stronger drugs to fight the superbugs...

Author: /time Magazine | Title: The Year In Medicine From A to Z | 11/26/2006 | See Source »

...coffee destined to be the next health food? Researchers found more evidence that drinking coffee--with or without caffeine--decreases the risk of Type 2 diabetes in those who are prone to develop the condition, perhaps by boosting the body's metabolism a bit. (Exercise is, of course, even more effective, but maybe you need that extra jolt to get yourself moving.) Coffee also seems to decrease slightly the risk of liver damage in patients with a history of alcoholism, perhaps because coffee contains lots of antioxidants. But the news isn't all good. Drinking lots of coffee during pregnancy...

Author: /time Magazine | Title: The Year In Medicine From A to Z | 11/26/2006 | See Source »

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