Word: didier
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Dates: during 1980-1989
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...Didier O. Thomas, associate director forproject planning at the Harvard Planning Office,blamed the contractor for the delays...
Schorner has just opened his own rose-pink confection of a bakery-cafe, Patisserie Cafe Didier, in Washington's Georgetown, where chocolate cake ($2.50 a slice) and cream-puff swans ($2 each) are among the offerings. "Desserts sell better when they are beautiful," he notes, "so decorating is important...
...million joint kitchen, which University Planning Officer Thomas Didier said last spring would be completed by September, should be finished in a little more than a week. It is expected to reduce lines and increase seating...
...previous plan was rejected because the circulation of food and workers would have been interfered with," Didier said. "The plan would have been both inefficient and too expensive...
...much more price-effective plan than the present one," said Didier. "We'll eventually see great savings in operations since we'll need a lot less workers." Richard Montville, College dining halls operations manager, said that none of the present workers will be laid off as a result of the construction of the new kitchen...