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Word: diebenkorns (lookup in dictionary) (lookup stats)
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...late 1950s, De Kooning was surrounded by imitators; there was a "look," a gestural rhetoric fatally easy to mimic, that they got from him and reduced to parody. (The artists who would really make something of his legacy were not in New York but in California: Richard Diebenkorn and Wayne Thiebaud.) Robert Rauschenberg and Jasper Johns reacted against him, sons against the parent; but Rauschenberg's now classic Oedipal gesture of rubbing out a De Kooning drawing could not erase the obvious fact that the paint in his combine-pictures came straight out of the older Dutch master, drips, clots...

Author: /time Magazine | Title: ART: Seeing the Face in the Fire | 5/30/1994 | See Source »

...even great figures in their own right -- and these aren't included either. Isamu Noguchi doesn't figure in a show that is laden to the gunwales with 1960s Minimal sculpture; later its curators find space for Jeff Koons' twerpy silver train and floating basketball, but none for Richard Diebenkorn's figurative paintings or even his superbly Apollonian Ocean Parks...

Author: /time Magazine | Title: Art: The View From Piccadilly | 10/4/1993 | See Source »

...popular and mass) culture for their own purposes. Not all of them, needless to say, did. You won't find the visual argot of advertising, news photography, graffiti or comic strips in the work of the great Apollonians of the past hundred years, from Monet and Matisse to Richard Diebenkorn. But this vernacular, Gopnik and Varnedoe rightly argue, is essential to a grasp of Cubism, Dada, Russian Constructivism, Surrealism and their European offshoots, along with a great deal of American art produced after...

Author: /time Magazine | Title: Art: Upstairs And Downstairs at MOMA | 10/22/1990 | See Source »

...kitchen. For example, Michael McCarty, owner of California-style restaurants in New York City and Santa Monica, Calif., has published Michael's Cookbook (Macmillan; $29.95), which rates three stars for art direction. Each food section opens with a page of modern art by, say, Helen Frankenthaler or Richard Diebenkorn. What they have to do with eating eludes me. Worse, in each section there are color plates showing the finished dishes. Each is an artistic triumph. When I took a shot at the grilled tenderloin of pork with cognac and green peppercorn sauce, it tasted just fine, but it looked...

Author: /time Magazine | Title: Books: Beyond The Perfect Pot Roast | 8/20/1990 | See Source »

...auction was a flop, with overall sales totaling little more than $55 million against estimates of about $86 million to more than $112 million. The prices of "name" artists, from Willem de Kooning to Eric Fischl and Jean-Michel Basquiat, were humiliatingly trounced, although a few -- Cy Twombly, Richard Diebenkorn -- saw new levels set for their work...

Author: /time Magazine | Title: Art: Bumps in The Auction Boom | 5/28/1990 | See Source »

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