Word: dieting
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Dates: during 1920-1929
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January 29--"The Importance of Diet in the Treatment of Anemia" Dr. G. R. Minot...
...recipe for liver. I have pernicious anemia and must eat liver, and I am tired of it. Every time I see a slab of brown I get cross. But I must eat liver. Will you kindly tell me where I can get some recipes to vary my liver diet...
TIME has compiled a group of recipes to vary a liver diet. To Sub- scriber Heilmann TIME dispatched a copy of these recipes. To every reader who wishes them, TIME will dispatch a copy of these recipes.-ED. Zaharoff Commended...
Liver, humblest of meats, is good for anemic patients. Where the bone marrow and spleen do not manufacture sufficient red blood corpuscles to keep a person healthy, he can build himself up on a diet of liver. Liver contains iron in such chemical form that it can be absorbed by the body in the indirect making of the red blood corpuscles. But a diet of a pound of liver a day is necessary. Anemic patients complain: "Doctor, it can't be done. I can't even take liver every day, and certainly not for every meal." The trouble...
...Union alone can now provide what would be the purpose of the proposed Dining Hall--a balanced diet, eatening liesure in attractive surroundings. If it is far-sighted enough to secure an inspired dietician such an attractive and varied menu as to wean men from the eating machines in which many reputedly ruin their digestions, it will advance the discussed-ad-nausem cause of a civilized eating...