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Word: digester (lookup in dictionary) (lookup stats)
Dates: during 1960-1969
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Usage:

With an interviewer from Baldwin-Nelson coming, they decide to act so square that they could pass for cubes. Out goes the cello; in comes a dust-laden TV set. Copies of the Reader's Digest and McCall's are scattered about. "Where'd you get these?" asks Pilgrim in wonderment. "I subscribe to the incinerator," comes the answer...

Author: /time Magazine | Title: Theater: The Org Man Cometh | 10/2/1964 | See Source »

KEITH T. HENRICKSEN Publisher All Sports Digest Duluth...

Author: /time Magazine | Title: Letters: Sep. 18, 1964 | 9/18/1964 | See Source »

Haunting Danger. Medically both heartburn and acid indigestion are vague terms, as hard to define precisely as to treat effectively. Heartburn ("pyrosis" in medical jargon) is a burning sensation felt somewhere behind the breastbone. In the vast majority of cases, the pain means only that the victim cannot digest food properly because he is emotionally upset, and he may have the pain without food. But there is always the haunting danger that what feels like heartburn may be nature's warning that the coronary arteries are shutting down. Many a man has died of a heart attack soon after...

Author: /time Magazine | Title: Biochemistry: Acid Indigestion: Myth & Mysteries | 8/28/1964 | See Source »

...this and a medically significant form of indigestion. This inflammation of the stomach (gastritis) is part of the pattern of peptic ulcer. Then the trouble is not a simple backup of the evening's Scotch, steak and potato but a too-free flow of hydrochloric acid and other digestive juices from the stomach walls into the stomach itself and the duodenum. The excess juices find a vulnerable spot in the stomach wall or duodenum and, in effect, digest that. The result is an ulcer...

Author: /time Magazine | Title: Biochemistry: Acid Indigestion: Myth & Mysteries | 8/28/1964 | See Source »

...people get older, their ability to digest certain components of everyday foods seems to change (there may be a decrease in certain enzymes, but no one is sure). So some make a fetish of avoiding chocolate, or uncooked cucumbers, or all cucumbers, or uncooked cabbage, or all cabbage. Then there is the fellow who loudly proclaims, "I can eat anything"-and then slips off to the bathroom for a dollop of soda bicarb...

Author: /time Magazine | Title: Biochemistry: Acid Indigestion: Myth & Mysteries | 8/28/1964 | See Source »

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