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Word: diner (lookup in dictionary) (lookup stats)
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...sauce that would ideally completely obscure the bastard origins (or incipient rot) of the ingredients heaped on the platter. The feast, rather than the ordinary run of the mill pigout, required hundreds of these "made" dishes, for which most valued praise the cook could receive was if the satisfied diner could not tell what had gone into the original concoction. At a feast given by Henry VIII in 1519, 260 such delightful melanges were served...

Author: By Tom M. Levenson, | Title: If You Think Your Mama Can Cook | 12/8/1978 | See Source »

...tall, burly Pat Benedict, 44, the day begins as early as it did for farmers in Mesopotamia in 8000 B.C. He rises before dawn to pull on boots, blue jeans and work shirt. By 6 a.m. he is breakfasting with some neighbors at the Double D Diner off Interstate 94 outside Sabin, Minn. (pop. 333). For an hour or so, he trades community gossip, argues about politics and drops casual remarks about crops and prices designed to feel out what his fellow farmers are doing without asking them a direct question, which is taboo. Then off to the fields?...

Author: /time Magazine | Title: The New American Farmer | 11/6/1978 | See Source »

...Adams House residents are not convinced, for, as one diner said, "It's better now, but it's gotten better before and then gotten worse...

Author: NO WRITER ATTRIBUTED | Title: Stench Fills Adams House Dining Hall | 10/20/1978 | See Source »

...Four weeks ago Düsseldorf police were summoned to a restaurant by a diner who had recognized Willy Peter Stoll, a suspect in the Schleyer case. Stoll was killed in a shootout with plainclothesmen. A few days later suspicious neighbors called police to an apartment where they found Stoll's crudely coded diary, an arsenal of weapons (including a homemade "Stalin Organ" capable of firing primitive missiles) and fingerprints of six of Stoll's RAF comrades...

Author: /time Magazine | Title: TERRORISTS: Closing In on an Elusive Enemy | 10/9/1978 | See Source »

Alas, even if Ms. Greitzer's bill becomes law, it will be a while before the unwary diner-out is fully protected from Menuese-a peculiar subbranch of American Englihs, rich in mouth-watering adjectives, that is designed both to entice and to obfuscate. In the interests of consumerism, TIME herewith offers its own guide to some of the most common plats du jour found on U.S. restaurant menus-and what they really mean...

Author: /time Magazine | Title: Time Essay: A Guide to American Restaurant Menus | 10/2/1978 | See Source »

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