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...letter to Nevile Lees in March 1917, Craig instructs her on what to prepare for a clandestine visit to his house in Rome, writing, “dine first–dine well and have a good bottle of vino for the sake of me—capito...

Author: By Zhenzhen Lu, CONTRIBUTING WRITER | Title: Pusey Exhibits Etchings, Manuscripts of Theater Designer | 4/4/2003 | See Source »

...World Gourmet Summit is hosted by Singapore's swankiest restaurants, but those looking for more casual fine dining are also in luck. "There are times when you don't want to have to pull on an Italian-tailored suit to order yourself a beef Bourguignonne," says Tan Su-lyn, managing editor of Wine & Dine magazine in Singapore. "Diners are seeking good, honest food that they can afford on a regular basis, above and beyond the occasional special meal...

Author: /time Magazine | Title: At the United Nations of Food | 3/31/2003 | See Source »

...economy sours and the job pool dries up, it may come as some small comfort that there is at least one potential employer who is still willing to wine and dine in order to lure potential employees. Cakebread Cellars, a vineyard in Napa Valley, recently invited 10 members of the Harvard Business School (HBS) Wine and Cuisine Society to spend their intersession in California to entice them to pursue careers in the wine-making industry. It seems that Cakebread Cellars is capitalizing on the fact that it’s just hard to say “no?...

Author: By M.j. Amato, CRIMSON STAFF WRITER | Title: Three Cheers to Gainful Employment! | 3/13/2003 | See Source »

...hasn't seen a terrorist attack on foreigners, who it can be argued have been safer there than in New York City. European tourists have begun to return to Egypt, but they don't use luxury hotels and river tours to the extent that Americans do. "And when Americans dine," says Atef Goubran, an executive with Oberoi Hotels & Resorts, "they drink wine and cognac...

Author: /time Magazine | Title: War Jitters? Relax in Egypt | 3/3/2003 | See Source »

...hasn't seen a terrorist attack on foreigners, who it can be argued have been safer there than in New York City. European tourists have begun to return to Egypt, but they don't use luxury hotels and river tours to the extent that Americans do. "And when Americans dine," says Atef Goubran, an executive with Oberoi Hotels & Resorts, "they drink wine and cognac...

Author: /time Magazine | Title: The Global Life: War Jitters? Relax in Egypt | 2/24/2003 | See Source »

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