Word: dished
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...never in a Petri dish, but at one stage I was that little cluster of cells myself, as were you, as was the doctor, as is everybody. Tell me anybody who wasn't that at some point in their development, and I'll give you a cigar...
While the main dishes are satisfactorily pungent and filling, it’s the injera that’s most memorable. The flat bread is best described as an overgrown porous tortilla with a bit of a bounce, and it’s primarily responsible for the loosening of your belt by the end of the evening. Made with t’eff, a protein- and calcium-heavy grain, the injera serves as both eating utensil and serving dish. Suffice to say there’s a lot of it, and even if you’re full to bursting...
...best to let Afeworki help you pick out as many entrees as there are people dining so you have a suitably varied combination. (Admittedly, you take your life in your own hands when you swap saliva with your friends during flu season. Try not to think about it.) Each dish weighs in at around $15 apiece, which can push towards the high end of the student budget. Fortunately, you won’t have to worry about desserts—there are no sweet dishes in traditional Ethiopian cuisine, not that you could pack them in if you wanted...
...Saray: This palate-pleasing Turkish eatery, tel: (60-3) 2694 9724, is decorated with hookahs and Turkey's famed Iznik tiles. The signature "Swooning Imam Beside Eggplant" dish comes with pita bread baked on the premises. An added bonus: in the evenings erudite owner Fatima Chan holds forth on Ottoman...
...green and amber-hued tower of cucumber salad and honeyed mango ($13). For entrees, the cous cous royale with seven vegetables ($24) is served in a traditional tanjine style, which ensures tender vegetables and meat since a funnel-like ceramic lid keeps cooking vapors trapped in the dish until the meal is served...