Word: dishes
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Lowell House residents emptied their rooms of illicit stashes of plates, cups, silverware, and even the occasional salt shaker last night as part of the one-day “Operation Dish Storm”—an initiative aimed at recovering dining hall property that had made its way into student suites over the course of the year. Lowell’s Resource Efficiency Program representative (REP), Susan E. DeWolf ’10, launched the initiative as part of an effort to bring the Green Cup—for the most environmentally conscious House?...
Like a lot of people, I also hate what the market has done to the experience of art, substituting the verdict of cash for every other judgment. But when I first heard that this year's Biennial would be heavy on humble art, I winced. Small potatoes is a dish that the art world circles back to every decade or so, usually out of revulsion against a gluttonous market. The go-go gallery salesrooms of the 1960s led to the rise of deliberately unsalable performance art and earthworks. And the 1993 Biennial, the first to follow the Reagan-Bush...
...colleges play in ensuring that students have a healthy relationship with food? When do habits of college students who are watching what they eat go from healthy to unhealthy?THE HARVARD GUIDE TO FOODThe latest trend in university dining halls is to make the nutritional information of every dish more accessible. For the past 10 years, Harvard University Dining Services (HUDS) has placed individual index cards next to each dish detailing food figures such as grams of fat, serving size, and most prominently, number of calories.“HUDS has always been motivated by one thing: how best...
...Jeremy Lin reverse layup out of the timeout stops the run, buit the next time down, Housman drives and tries to dish out to Dinc, who looks confused and like the pass wasn't meant for him. Housman is understandably frustrated. Cornell 17, Harvard...
...half, and then started in on my date’s. I can’t say I am a frequenter of ’Noch’s, but I have had my days (and nights) when nothing satisfies me like a square of tomato-basil deep-dish pizza...