Word: dosasã
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Dates: during 2001-2001
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...menu offered favorites found in most Indian eateries in America—such as Tandoori Chicken, Lamb Vindaloo and Saag Paneer—as well as more exotic regional specialties from Banglore and Madras. Dosas??€”South Indian style crepes filled with rice and lentils—were also featured with stuffing ranging from potatoes and onions to barbecued lamb...
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