Word: doughed
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...when the first hobbledehoy freshmen putzed around the Yard, chewing on hardtack and trying to make friends with the other budding clergymen. And they’re still happening, (albeit with a deepened knowledge of technology). This year, as Hunter Bennett concentrates on eating his third piece of fried dough and saving the pin number of another BBM friend, he orates with our observed inconsistency about the joys of the first week at Harvard; “Well, I mean, I just like to party. So clearly I don’t want Camp Harvard...
...After slicing watermelon every morning for breakfast, I could wield a knife as deftly as a pencil. I could give porcini mushrooms a sponge bath with my eyes closed. I knew the recipe for egg pasta by heart and they counted on me to make the daily batch of dough. By the end of my stay, my ankles were swollen, my forearms were burnt, and I couldn’t eat another bite of pasta. But I couldn’t have been more thankful. Maybe there are easier ways to become comfortable in the kitchen, but who wants easy...
...night, and Harvard University Dining Services dished out corn dogs, pretzels, and candy apples. “It’s a fun menu for a fun night,” said Martin T. Breslin, HUDS’ director for culinary operations. Students also flocked to carts dispensing fried dough and cotton candy, but many lamented the dreary weather and closed dining halls. “Rain is a little disappointing—my food is wet,” Andrea L. Daniel ’09 said. “It’s really annoying that they took...
...feeling flush - a rug or two. When retail overload hits, head deep into the market and get a table at the delightfully clandestine Azadeghan teahouse for a pot of brew and a plate of sweets. Try the nabat (saffron rock candy) or the Moorish zulbia (twirly, deep-fried dough in syrup...
Visiting a stall that serves bhelpuri - a mix of puffed rice, dough, tomato and coriander that is the quintessential Mumbai snack - I find that the price has gone up from 37 rupees a plate to 42 (about $1), in line with the current inflation rate of 12%. I ask the manager of the stall if sales have slowed down at the higher price. He thinks this is funny, and he shares my question with his workers; they think it's funny too. One of them explains: "If you were happy to pay 37 rupees for a plate of bhelpuri...