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Word: doughed (lookup in dictionary) (lookup stats)
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...expertly fried on a cast-iron hot plate. Then the pancake is sprinkled with a variety of pickled vegetables, slivered seaweed, hot sauce, hoisin sauce and sesame seeds. Finally, working with callused heat-resistant fingers, the chef wraps the whole steaming concoction around a crispy strip of fried dough. It's heavenly...

Author: /time Magazine | Title: Hot Spot | 8/26/2002 | See Source »

...bread, a dessert and a crispy popadam. My Sindhi special featured a delicate green curry of walnut-sized eggplants flavored with cardamom, a spicy red concoction of chili and okra, and dry roasted pumpkin with ginger and cumin. The dessert was gulab jamun, two deep-fried balls of milk dough soaked in syrup. I finished off my meal with lassi, a frothy, sweetened yogurt drink flavored with rose petals. As I got up to pay the bill, I noticed that my waiter had joined the gun-toting men at the center table. Naturally, I left...

Author: /time Magazine | Title: Asian Table | 6/10/2002 | See Source »

...company pays to acquire another, over and above the acquired company's book value. Such overpayment is intentional, whether to beat out fellow suitors or woo the shareholders of the bride, and technically it's an asset (albeit an intangible one), the assumption being that all that extra dough was buying something...

Author: /time Magazine | Title: What AOL Time Warner's $54 Billion Loss Means | 4/25/2002 | See Source »

...pizzas are the free-form, thin-crust, eclectic-ingredient pies one often finds around these days, somewhat reminiscent of the offerings at the late Brew Moon (Church Street restaurant déjà vu). The nine options at Cambridge, 1 are built from dough and sauce made daily on the premises and the charcoal grilling really does impart a fantastic crunch and smoky flavor. My only general quibble would be that the tomato sauce seems too prepared, with not enough of the pure taste of a fresh tomato allowed to shine through. Especially as summer dawns, less is often more...

Author: By Clay B. Tousey iii, CRIMSON STAFF WRITER | Title: A Night Out | 4/25/2002 | See Source »

After a decade of higher education at Dartmouth, Brown, the Kennedy School of Government (KSG) and Stanford Law School, Robert E. Byrnes says he now works mostly as a bike messenger, with occasional litigation now and then to “make some extra dough.” Real life is a lot like college, Byrnes muses. “You just dick around and dick around and then when something really needs to get done, you mobilize,” he says. But Byrnes and 1998 Harvard Law School (HLS) graduate Jamie W. Marquart were not completely unoccupied during...

Author: By E.l. Olive, CRIMSON STAFF WRITER | Title: Sex and the State House | 2/21/2002 | See Source »

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