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...Fradin is one of those incredibly anxious parents who would prefer that her son never so much as lay eyes on a Mr. Peanut logo ever again. Noah's allergist at UCLA, Dr. Gary Rachelefsky, who has treated him since babyhood, describes her as initially "one of the most fearful mothers I ever came into contact with." She's calmer these days, but her concerns are not unfounded. A few months before Noah went off to camp, she woke up one night to find him covered in hives, coughing and gasping, and she had to jam a syringe full...
...backlash. Given all the attention paid in recent years to food allergies, the number of people in the U.S. who die from them - 15 to 20 a year - is relatively small. More people die each year from bee stings. "But we don't remove flowers from schools or playgrounds," Dr. Nicholas Christakis, a professor of medical sociology at Harvard Medical School, commented recently in the British Medical Journal. When asked about his editorial, which he wrote after his son's school bus had to be evacuated because someone spotted a peanut on board, he said, "We should be having...
...under 18 with a reported food allergy jumped 18% from 1997 to 2007, and the number of children hospitalized for food allergies has nearly quadrupled in recent years. So forget pet dander and pollen. "In this day and age, allergy in pediatrics is all about food, food, food," says Dr. Allen Lapey, a pediatrician at Massachusetts General Hospital. Each year, 30,000 people in the U.S. are rushed to the emergency room suffering from an allergic reaction to food. And while these allergies are rising among all major racial and ethnic groups, they are climbing fastest among Hispanic children, according...
...comes to advising parents about forecasting anything about their child's next reaction. "We really have no test that can tell us who is apt to have a severe, life-threatening reaction and who is more like the vast majority who will never have that kind of reaction," says Dr. Hugh Sampson, director of the Jaffe Food Allergy Institute at the Mount Sinai School of Medicine in New York City...
Still, very few people with a peanut allergy die from it. In fact, a 2003 study led by Dr. Scott Sicherer, a Mount Sinai pediatrician, showed that 90% of peanut-allergic children who got peanut butter on their skin developed nothing more than a red rash; none developed a systemic reaction in which their airways swelled up. The same went for smelling peanuts. Thirty peanut-allergic children were asked to sniff peanut butter and a placebo paste for 10 minutes each, and none developed a reaction to the peanut butter. Only one child had difficulty breathing - and that was after...