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Word: drink (lookup in dictionary) (lookup stats)
Dates: during 1960-1969
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Usage:

...Donnybrook in any roomful of serious or discriminating drinkers. For example, he argues that most drinkers are kidding themselves when they claim that they can taste the difference between competing brands of liquor. Moreover, though most people can taste the difference between Scotch and bourbon on the first drink, Bishop claims that most bourbon drinkers cannot distinguish between different types of bourbon (straight, charcoal-filtered, sour-mash) after the second drink. After the third, he says, they cannot tell bourbon from Canadian rye, and after the fourth they cannot distinguish bourbon from Scotch. After the fifth, presumably, they couldn...

Author: /time Magazine | Title: Books: Through a Shot Glass Darkly | 1/28/1966 | See Source »

...that an ordinary drinker cannot tell Scotch from bourbon if he is blindfolded and holds his nose. Bishop invites doubters to make the test by having someone else set up the experiment (teetotalers can substitute quinine water and coffee). It is all academic anyway, since most people prefer to drink with eyes, nose and mouth open. Just the same, the book makes pleasant bar-time reading...

Author: /time Magazine | Title: Books: Through a Shot Glass Darkly | 1/28/1966 | See Source »

Chafetz, who also directs an alcohol clinic at Boston's Massachusetts General Hospital, wants to show students "how different the reponse will be when drink is sipped slowly rather than gulped; how different the response will be when drink is consumed with food and while sitting in a relaxed atmosphere, in contrast to drinking without food and standing in tense circumstances; how the use of alcohol provides meaningful experience when partaken with another, while a drink alone is as uncommunicative as talking to oneself; and how intoxication is sickness and not strength...

Author: /time Magazine | Title: Curriculum: Toward a B.A. in Alcohol? | 1/21/1966 | See Source »

...France, where kids barely out of diapers often start taking a thimbleful of diluted wine, Chafetz' proposal would stir only some Gallic shrugs, but most Americans popped a gasket. Did he not know, asked one of his listeners, that drinking is illegal in most schools? The beverage laws, scoffed Chafetz, "are absurd." "Alert your school boards to the dangers of this program," cried Mrs. Fred J. Tooze, president of the W.C.T.U. Mrs. Jennelle Moorhead, national president of the P.T.A., called the idea "outrageous." Iowa Governor Harold E. Hughes, who freely admits to an alcoholic past, said...

Author: /time Magazine | Title: Curriculum: Toward a B.A. in Alcohol? | 1/21/1966 | See Source »

...Irishmen drink the rich, dark brew known as Guinness Stout pretty much as a patriotic duty. Of all the stout consumed in the country, 75% is produced by 206-year-old Arthur Guinness Son & Co., which has grown so large that it is a keystone of the Irish economy. Guinness employs 4,300 people, more than anyone else except the government. Indirectly, it supports 26,000 employees of 14,500 pubs-and 16,000 Irish farmers depend on Guinness to buy 100,000 tons of barley annually. The company pays $23 million yearly in excise taxes, has lent the government...

Author: /time Magazine | Title: Ireland: Stout-Hearted Island | 1/21/1966 | See Source »

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