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Charles Ardai was born too late. He's a dotcom success story--founder and CEO of Juno--but his first love was pulp fiction: those seamy, seedy, hard-boiled paperbacks from the 1940s and '50s, the kind with a hot broad and a cold, stiff drink on the cover. Ardai, 36, missed the great age of pulp, so after Juno merged with a competitor in 2001 and he had time and money to burn, he founded his own press, Hard Case Crime. Now he makes 'em like they used...
...light of what has been learned, it seems almost arbitrary that our society has decided that a young American is ready to drive a car at 16, to vote and serve in the Army at 18 and to drink alcohol at 21. Giedd says the best estimate for when the brain is truly mature is 25, the age at which you can rent a car. "Avis must have some pretty sophisticated neuroscientists," he jokes. Now that we have scientific evidence that the adolescent brain is not quite up to scratch, some legal scholars and child advocates argue that minors should...
...When Hyman Golden co-founded the Snapple Beverage Corp. in 1972, the company took its name from one of its first products--a carbonated apple soda drink. After building its product line and name recognition in New York through pervasive "Snapple Lady" television ads and the introduction of flavored teas, the company became nationally known, earning $700 million in annual sales before being purchased by Quaker Oats Co. in 1994. Raised in Queens, N.Y., Golden earned his keep in pre-Snapple days by working as a window washer with his Romanian father and later as a business broker...
...would distinguish him from among the fishmongers, tinkers, tailors, beadles, gentlemen, and dogs? Quickly, he made for one of the city’s more disreputable neighborhoods, where he entered a brothel.Lamps flickered weakly in the smoke-filled room. The floor was covered in sawdust, spit, tar, and drink. The Stable Boy’s eyes were some time in adjusting to the gloom. But, yes, there he was. It was hard to make him out in the tangle of fleshy limbs that occupied the loveseat in the far corner, but Oliver J. Swindleton had kept...
Beer School is in now session. The Cambridge Queen’s Head Pub kicked off its first evening of food and drink yesterday with guest speaker Jonathan A. Cadoux, the founder of Peak Organic Brewing Company. Just after 5 p.m. a crowd of mostly undergraduates gathered at the pub to hear Cadoux speak about his brewery and to taste four of its signature beers. Bread, cheese, nuts and fruit were paired to each beer’s distinct flavor. Last night’s monthly beer school continued the pub’s popular series begun last year that...