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Word: duck (lookup in dictionary) (lookup stats)
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...President of Patrick Yarns is a bit of an odd duck these days. While most domestic manufacturers are consumed by cutbacks and layoffs, Gilbert Patrick is looking to add to his North Carolina workforce. "We have been very fortunate to never lay off a single associate due to the economy in 45 years," says Patrick. Just what economy is he working...

Author: /time Magazine | Title: Spinning a New Strategy | 4/27/2009 | See Source »

...Pascal Haegeli, a postdoctoral fellow at B.C.'s Simon Fraser University, recently started studying the mentality of people who venture knowingly into dangerous avalanche terrain. But until we have a better sense of what compels so many people to duck under the saftey ropes, he worries about rescue policies that might deter those in need from seeking help. And like other critics of pay-for-rescue rules, he argues that if you are to hold people responsible for negligence, then there has to be a very clear notion of competence, yet in most backcountry scenarios there is no absolutely correct...

Author: /time Magazine | Title: Get into Trouble Outdoors — Who Pays for the Rescue? | 4/25/2009 | See Source »

...purpose, I pad from room to room in my bare feet, watching out for broken glass. There’s some vomit in the sink in the main bathroom next to the living room, and a bowl of potpourri spilled into the toilet, floating like rose petals in a duck pond. The shower is running and there are three pairs of sopping pants tangled on the tiled floor. I turn it off, half-thinking I’d actually like to get under the water, but traipsing out and back into the hallway instead, basically right into the kitchen...

Author: By David L Rice, CRIMSON STAFF WRITER | Title: FICTION: Dawson's Creaak | 4/16/2009 | See Source »

...Ristorante Casimiro e Voi: Hidden away in the mountain hamlet of Borgo Casale, the Casimiro, tel: (39-52) 592 9032, takes some finding but is worth every wrong turn. Try the verdi of potato, duck sauce and pistachios...

Author: /time Magazine | Title: When In Emilia-Romagna | 4/16/2009 | See Source »

...restaurant and bar (Well, half-bar...no liquor license means beer and wine only).  One employee noted that the place was even packed on a Monday night, unusual in the restaurant business.  It must be the pretentious sounding entrees like "confit duck salad" and "croque monsieur" that are drawing patrons into the sparsely decorated hotspot.  The European ambiance continues with the sliding storefront doors that open up onto a patio area...

Author: By Meaghan E Lyons | Title: Tory Row Opens -- Updated! | 4/15/2009 | See Source »

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