Word: dunsteritis
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Walking into the polished and now-palatial campus treasure that is the Dunster House dining hall is like being transported to Martha Stewart’s personal test kitchen. The pristine and spacious serving area, complete with mood lighting that makes dining hall cuisine seem gourmet, is sure to make Dunster’s red tower the new romantic destination for every hungry Harvardian. And the food—stir-fried, grilled, baked, fried, and boiled by chefs cooking with pots and pans that seem to be straight from Emeril’s set (if only they could cook...
Just as impressive is the timing—at a place with 369 years of inertia, the final two dining hall renovations went on according to schedule and without a hitch. In just 10 short summer weeks, Mather and Dunster received their facelifts, and almost nobody besides a few tutors and masters seemed to notice—at least until their waffles emerged emblazoned with the Harvard’s “VERITAS” crest...
Nicholas F. B. Smyth ‘06, a Crimson editorial editor, is a government concentrator in Dunster House...
Both Mather and Dunster received more spacious serving areas, similar to that of Quincy House, with islands and more walking room...
...gives students a more enjoyable dining experience,” said Dunster resident Kelly J. Blondin...