Word: dunsteritis
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...more eager than we are at Harvard University Dining Services (HUDS) to perform renovations of the dining facilities at Dunster, Mather and Quincy Houses (Editorial, “Molière’s Dining Halls,” Jan. 13). When we began the renovation process, we set a goal of completing these ambitious and comprehensive guttings and rebuildings of our outdated serveries by Fiscal Year 2009 (summer of 2008). In short, we planned to do 12 dining halls in ten years (Annenberg had already undergone recent construction). We are on schedule for completing this work as planned...
...same time as the other houses. However, it proved to be most fiscally responsible and least disruptive to do Currier with its Cabot and Pforzheimer neighbors. Had we not accelerated the original plan, Currier would not have been renovated until this coming summer; therefore, the statement that Dunster, Mather and Quincy were “postponed” is not accurate. Tackling any of those renovations this summer would have been an additional acceleration of our plan...
...good food, not fine words that keeps me alive.” While I understand the frustration of those individuals living in as yet unrenovated dining halls, I feel confident that Molière would be well sustained. The chefs and staffs at Quincy, Dunster and Mather are working hard to make up for the less elegant environs, and I cheer their efforts...
Last week’s announcement that Harvard University Dining Services (HUDS) has postponed the much needed renovations to Quincy, Dunster and Mather dining halls ensures that many undergraduates will continue to eat—or not, as the case might be—in facilities that lag far behind the rest of Harvard...
...Dunster House Master Roger B. Porter, who sent an email to fellow Dunsterites encouraging them to watch Saturday’s game, agreed that the play was typical of his stellar resident...