Word: durumâ
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Italians want their macaroni made out of durum???a hard-kerneled wheat. There is not enough durum in all Manitoba to feed even the macaroni-eating Italians in the U. S., and not enough wheat of any kind growing in Italy to fill her normal wheat and flour consumption of 300,000,000 bu. Into U. S. mouths normally go more than 600,000,000 bu. of wheat but this year U. S. farmers can raise only a scant 484,000,000 bu. Germans, who eat nearly 200,000,000 bu., have not had enough water to raise...
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