Word: earthier
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Dates: during 2000-2009
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...Stone's The Summer of My Greek Taverna (Simon & Schuster; 250 pages) is concerned with pleasures of an earthier kind: food, drink, sun and sand. When a friend offers Stone a chance to run a restaurant on the tiny Greek island of Patmos, he jumps at it. He obviously hasn't heard the one about Greeks and gifts, and he soon discovers that his new job is less like Zorba the Greek and more like Kitchen Confidential with ouzo. Stone has to deal with tourists who party till dawn, fishermen who want their coffee at 7 a.m., gossipy locals...